Home > News > Codex adopts new food safety and quality standards
July 9th, 2007
Codex adopts new food safety and quality standards
Abstract:
FAO and WHO welcomed the move of the Codex Commission to look for methods to prevent antimicrobial resistance in bacteria in food. FAO and WHO are ready to support Codex in areas such as the use of nanotechnology and the risk-benefit assessment of fish consumption.
Source:
newsfood.com
Related News Press |
Govt.-Legislation/Regulation/Funding/Policy
New discovery aims to improve the design of microelectronic devices September 13th, 2024
Physicists unlock the secret of elusive quantum negative entanglement entropy using simple classical hardware August 16th, 2024
Single atoms show their true color July 5th, 2024
Food/Agriculture/Supplements
Silver nanoparticles: guaranteeing antimicrobial safe-tea November 17th, 2023
Night-time radiative warming using the atmosphere November 17th, 2023
DGIST and New Life Group launched a research project on "Functional beauty and health products using the latest nanotechnology" May 12th, 2023
Safety-Nanoparticles/Risk management
Tests find no free-standing nanotubes released from tire tread wear September 8th, 2023
Billions of nanoplastics released when microwaving baby food containers: Exposure to plastic particles kills up to 75% of cultured kidney cells July 21st, 2023
The latest news from around the world, FREE | ||
Premium Products | ||
Only the news you want to read!
Learn More |
||
Full-service, expert consulting
Learn More |
||